Taiwanese Specialties
Taiwanese Specialties
Entrées that transport you to the island of Taiwan-
Three Cup Chicken | 三杯雞
dark meat chicken simmered with cooking wine, sweet soy, sesame oil, garlic, and basil - spice: 0/5
$17.75
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Taiwanese Minced Pork Rice | 魯肉飯
single serving of rice topped with braised minced pork - spice: 0/5 - cannot be made gluten-free - *NOT available for individual sale*
$4.75
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Salt & White Pepper Crispy Chicken | 鹽酥雞
salt & white pepper battered chicken, deep-fried with basil - spice: 1/5
$17.95
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A-Ma’s Ginger-Shrimp Fried Rice | 阿嬤炒飯
ginger-charred fried rice with baby shrimp, eggs, topped with goji berries - spice 0/5
$15.45
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Hakka-Style Sauteed Pork, Pressed Tofu, and Dried Squid | 客家小炒
pressed tofu, dried squid, and shredded pork sauteed with pickled chili peppers and Chinese celery - spice: 1/5
$25.25
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Soybean Crisp Soft Shell Shrimp | 豆酥軟殼蝦
soft-shell shrimp fried with soybeans and fried shallots - spice: 0/5 **cannot be made gluten-free
$24.95
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Pumpkin Rice Noodles W/ Shredded Pork | 金瓜米粉
rice noodles cooked in a pumpkin broth and stir-fried with shredded pork and fried shallots - spice: 0/5 **cannot be made gluten-free
$15.25
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Crystal Glass Noodles W/ Minced Pork | 螞蟻上樹
glass noodles in a meat sauce with cilantro and pickled chili peppers - spice: 1/5
$14.45
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Taiwanese Beef Noodle Soup | 台式紅燒牛肉麵
sliced braised beef, pickled mustard greens & bamboo in a beef broth with flour noodles - spice: 0/5 **cannot be made gluten-free
$16.95