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Wayne Menus

Enjoyable as starters or if you want to try a little bit of everything

Cold

  • Crisp Spicy Cucumbers | 蒜茸黃瓜

    sliced cucumber in a sweet garlic chili oil - spice: 2 out of 5

    $8.25

  • Pork Belly w/ Sweet Garlic Chili Oil | 蒜泥白肉

    thin-sliced pork belly in a sweetened soy & chili oil sauce - spice: 4 out of 5

    $13.25

  • Beef & Tripe in Chili Oil | 夫妻肺片

    thin sliced beef & tripe tossed in chili oil and crushed peanuts - spice: 4 out of 5

    $14.95

    peanut

  • Beef Tendon | 麻辣牛筋

    thin sliced beef tendon tossed in chili oil w/ scallions

    $14.75

  • Beef Jerky | 麻辣牛肉干

    house-made beef jerky in a chili oil glaze, topped with sesame seeds - spice: 4 out of 5

    $14.25

Hot

*hot small plates cannot be made gluten free

  • Scallion Pancakes | 蔥油餅

    flaky pancake layered with scallions - vegetarian - spice: 0 out of 5

    $4.95

  • Spring Rolls (2 Pc) | 春卷

    fried spring rolls filled with carrots, cabbage, & mushroom - vegetarian - spice: 0 out of 5

    $4.45

  • Wontons in Chili Oil (8 Pc) | 紅油抄手

    pork-filled wontons in a black vinegar & chili oil sauce - spice: 3 out of 5

    $9.95

  • Dumplings in Chili Oil (8 Pc) | 紅油水餃

    pork-filled dumplings in a sweet soy & chili oil sauce - spice: 3 out of 5

    $9.95

  • Potstickers | 煎餃

    pan-fried dumplings - choice of chicken or vegetable (contains mushrooms) - spice: 0 out of 5

    Chicken | 雞 $8.45

    Vegetable | 菜 $9.95

  • Taiwanese Pork Belly Burger (2 Pc) | 五花肉刈包

    thick-sliced braised pork belly served on bao buns with pickled mustard greens and crushed peanuts - spice: 0 out of 5 - **NOT recommended for take out

    $10.95

  • Turmeric Fried Chicken Wings (8 Pc) | 薑黃雞翅

    turmeric battered chicken wings, fried and served with a side of our house dry pepper rub - spice: 0 out of 5

    $12.95

  • Pork Soup Dumplings (6 Pc) | 上海小籠湯包

    pork-filled dumplings filled with soup - spice: 0 out of 5 - NOT recommended for take out

    $10.95

  • Crab Meat & Pork Soup Dumplings (6 Pc) | 蟹粉小籠湯包

    crab meat and pork-filled dumplings filled with soup - spice: 0 out of 5 - NOT recommended for take out

    $11.95

  • Dry Pepper French Fries | 香辣薯條

    french fries seasoned with spicy flavoring and served with a side of prosecco aioli.

    $8.25

  • Shredded Duck Bao | 荷葉鴨包

    shredded roasted duck sandwiched in a bao slider with scallions, cucumber and peking sauce (2pc) cannot be made gluten free.

    $12.95

Soups

Shareable soups that serve between 3-4 people

  • Hot & Sour Soup | 酸辣湯

    mushrooms, bamboo, egg drop, and tofu in a spicy & sour chicken broth - spice: 1 out of 5 - cannot be made gluten-free

    $9.75

  • West Lake Beef Soup | 西湖牛肉湯

    minced beef, tofu, cilantro, and egg drop in a beef broth - spice: 0 out of 5

    $14.45

  • Pumpkin Seafood Tofu Soup | 御膳海鮮豆腐湯

    shrimp, flounder, tofu, peas, carrots, and egg drop in a pumpkin broth - spice: 0 out of 5

    $13.45

  • Wontons in Chicken Broth (8 Pc) | 雞湯抄手

    pork-filled wontons in a chicken broth - spice: 0 out of 5 - cannot be made gluten-free

    $13.45

  • Happy Madison Chicken Wontons in Chicken Broth | 雞肉抄手湯 (Coming Soon)

    chicken-filled wontons in a chicken broth - spice: 0 out of 5 - cannot be made gluten-free

    $12.95

Authentic Noodles

Satisfy your noodle craving with these sharable dishes

  • Dan Dan Noodles | 成都担担麵

    flour lo-mein style noodles tossed with sesame paste, soy sauce, chili oil, minced pork, and scallions - spice: 3/5

    $9.75

  • Sichuan Cold Chili Noodles | 四川涼麵

    flour lo-mein style noodles tossed with chili oil, soy sauce, and crushed peanuts, topped with cucumbers - vegetarian - spice: 4/5

    $9.75

    peanut

  • Cold Sesame Noodles | 芝麻涼麵

    lour lo-mein style noodles tossed with sesame paste, and soy sauce, topped with cucumbers - vegetarian - spice: 0/5

    $9.75

  • Sichuan Hot & Sour Glass Noodles | 川味酸辣粉

    glass noodles in chili oil & black vinegar broth with bok choy and crisp soy beans - vegetarian - spice: 4/5

    $12.25

    *add 5 wontons | 加抄手 $3

  • Spicy Beef Hand-Ripped Noodles | 乾拌牛肉手扯麵

    sliced braised beef on top of hand ripped noodles with chili oil and bok choy - spice: 3/5 - cannot be made gluten-free

    $16.95

  • Cumin Lamb Hand-Ripped Noodles | 乾拌孜然羊手扯麵

    our signature cumin lamb dish served on top of hand ripped noodles - spice: 3/5 - cannot be made gluten-free

    $15.95

  • Sichuan Beef Noodle Soup | 川味牛肉湯麵

    sliced braised beef, flour noodles, and bok choy served in a spicy beef broth - spice: 3/5 - cannot be made gluten-free

    $16.95

    *sub hand ripped noodles | 替代手扯麵 $1

  • Crystal Glass Noodles w/ Minced Pork | 螞蟻上樹

    glass noodles in a meat sauce with cilantro and pickled chili peppers - spice: 1/5

    $14.45

  • Spicy Crispy Noodles | 辣味兩面黃系列

    your choice of protein in a sweet & spicy sauce with Chinese broccoli, mushrooms, bamboo, and carrots, served over crispy pan-fried egg noodles - spice: 3/5

    Chicken | 雞 $19.25

    Pork | 肉 $19.75

    Beef | 牛 $21.25

    Lamb | 羊 $21.25

    Shrimp | 蝦 $23.25

    Pressed Tofu | 豆腐干 $19.25

Vegetables

Vegetable dishes that could be mistaken as entrees

  • Vegetarian String Beans | 素干扁四季豆

    string beans stir-fried with garlic and pickled vegetables - spice: 0 out of 5

    $16.25

  • Cauliflower W/ Dried Baby Shrimp | 蝦味白花菜

    cauliflower stir-fried with dried baby shrimp - spice: 0 out of 5

    $16.95

  • Chinese Cabbage W/ Dried Peppers | 嗆炒高麗菜

    Chinese cabbage stir-fried with dried chili peppers and black vinegar - spice: 1 out of 5

    $14.95

  • Eggplant W/ Garlic Sauce | 魚香茄子

    Asian eggplant sauteed in a sweet & sour garlic sauce with wood ear mushrooms - spice: 1 out of 5

    $15.95

  • Baby Bok Choy W/ Garlic | 蒜炒上海菜苗

    bok choy sauteed with garlic - spice: 0 out of 5

    $16.25

  • Spicy & Sour Shredded Potatoes | 酸辣土豆絲

    shredded potatoes stir-fried with black vinegar and dried chili peppers - spice: 1 out of 5

    $14.95

  • Spicy Soft Tofu Pot | 麻辣豆花煲

    soft tofu in a spicy Sichuan pepper hot sauce with minced pickled vegetables and Chinese celery, topped with sesame seeds, crisp soybeans and cilantro - spice: 4 out of 5

    $15.95

  • Vegetarian Mapo Tofu | 素麻婆豆腐

    silken tofu in a spicy broad bean sauce with Sichuan peppercorn powder and leeks - spice: 2 out of 5

    $15.45

  • Napa Goji W/ Chestnuts | 栗子白菜

    napa cabbage, soft chestnuts, and goji berries simmered together in a vegetable broth - spice: 0 out of 5

    $16.25

  • Golden Napa Cabbage | 金湯白菜

    napa cabbage cooked in a pumpkin broth and topped with goji berries - spice: 0 out of 5

    $16.25

  • Ginger Soy Chinese Broccoli | 豉油芥蘭菜

    Chinese broccoli sauteed in a ginger soy sauce - spice: 0 out of 5

    $19.95

  • Dry Fried Brussel Sprouts | 干扁甘蘭菜

    flash-fried brussel sprouts stir-fried with bacon, dried chili peppers, and garlic - spice: 1 out of 5

    *contains bacon $18.75

  • Three Cup King Oyster Mushroom | 三杯杏鮑菇

    King oyster mushroom braised in three cups of sauce (sweetened soy sauce, sesame oil, and cooking wine) with basil and garlic spice level: 0 out of 5

    $16.45

Entrees

Awaken your tastebuds with these authentic Sichuan entrees

  • Fermented Black Bean Dish | 豆豉系列

    sautéed with fermented black bean sauce, red & green bell peppers, and onions - spice: 0/5 - cannot be made gluten-free

    Chicken | 雞 $16.95

    Beef | 牛 $20.75

    Fish | 魚 $22.95

    Shrimp | 蝦 $23.95

  • Long Hot Pepper Dish | 尖椒系列

    cooked in a flaming wok with sweet bean sauce and shredded long hot peppers - spice: 2/5

    Chicken | 雞 $16.95

    Pork | 肉 $17.95

    Beef | 牛 $20.75

    Pressed Tofu | 豆腐干 $17.45

  • Scallion Dish | 蔥爆系列

    cooked in a flaming wok with broad bean sauce, onions, and scallions - spice: 0/5

    Chicken | 雞 $16.95

    Pork | 肉 $17.95

    Beef | 牛 $20.75

    Lamb | 羊 $20.75

    Shrimp | 蝦 $23.95

    Pressed Tofu | 豆腐干 $17.45

  • Twice Cooked Dish | 回鍋系列

    twice cooked in a flaming wok infused with fermented black beans, leeks, and long hot peppers - spice: 2/5

    Chicken | 雞 $16.95

    Pork Belly | 肉 $18.45

    Fish | 魚 $22.95

  • Farmer's Style Dish | 川味農家小炒系列

    red & green bell peppers, black mushrooms, and Chinese celery stir-fried in a flaming wok with Sichuan peppercorn and long hot peppers - spice: 3/5

    Chicken | 雞 $16.95

    Pork | 肉 $17.95

    Beef | 牛 $20.75

    Fish | 魚 $22.95

  • Cumin Dish | 孜然系列

    cumin-crusted and stir-fried with red & green bell peppers, dried peppers, and onions - spice: 3/5

    Chicken | 雞 $16.95

    Beef | 牛 $20.75

    Lamb | 羊 $20.75

    Fried Tofu | 炸豆腐 $17.45

  • Dry Pepper Dish | 辣子系列

    lightly breaded, fried and sautéed with long hot peppers, sesame seeds, and Sichuan peppercorns - spice: 4/5

    Chicken | 雞 $17.75

    Fish | 魚 $22.95

    Shrimp | 蝦 $23.95

    Intestines | 肥腸 $23.95

  • Dry Pot Dish | 干鍋系列

    served in a sizzling mini wok and cooked in a spicy hot pot sauce with black mushrooms, bamboo shoots, red & green bell peppers, onions, oyster sauce, chili peppers, and dry peppers - spice: 4/5

    Chicken | 雞 $18.75

    Pork | 肉 $19.75

    Beef | 牛 $21.75

    Fish | 魚 $22.95

    Shrimp | 蝦 $23.95

    Pressed Tofu | 豆腐干 $18.25

  • Pickled Sichuan Dish | 干燒系列

    cooked in a flaming wok with minced pork, pickled vegetables, and pickled chili peppers - spice: 2/5

    Chicken | 雞 $17.75

    Fish | 魚 $23.45

    Shrimp | 蝦 $23.95

  • Ginger Scallion Dish | 薑蔥系列

    sautéed in our Chef's specialty sauce with ginger and scallions, served over a bed of bok choy - spice: 0/5

    Chicken | 雞 $17.75

    Fish | 魚 $23.75

    Shrimp | 蝦 $24.25

  • Garlic Sauce Dish | 魚香系列

    sautéed with "sweet, sour, and spicy sauce”, ginger, garlic, bamboo, wood ear mushrooms, and red & green bell peppers - spice: 1/5

    Chicken | 雞 $16.95

    Pork | 肉 $17.95

    Beef | 牛 $20.75

    Lamb | 羊 $20.75

    Shrimp | 蝦 $23.95

    Pressed Tofu | 豆腐干 $17.45

  • Jing Jiang Dish | 京醬系列

    sautéed in a sweet bean sauce and topped with shredded scallion - spice: 0/5

    Chicken | 雞 $18.45

    Pork | 肉 $18.75

    Beef | 牛 $20.75

  • Kung Pao Dish | 宮保系列

    cooked in a flaming wok with Kung Pao sauce, peanuts, celery, and dry chili peppers - spice: 1/5

    Chicken | 雞 $16.95

    Beef | 牛 $20.75

    Shrimp | 蝦 $23.95

    Fried Tofu | 炸豆腐 $17.45

Taiwanese Specialties

Entrées that transport you to the island of Taiwan

  • Three Cup Chicken | 三杯雞

    dark meat chicken simmered with cooking wine, sweet soy, sesame oil, garlic, and basil - spice: 0/5

    $17.75

  • Taiwanese Minced Pork Rice | 魯肉飯

    single serving of rice topped with braised minced pork - spice: 0/5 - cannot be made gluten-free - *NOT available for individual sale*

    $4.75

    add braised egg | 加滷蛋 $0.75

  • Salt & White Pepper Crispy Chicken | 鹽酥雞

    salt & white pepper battered chicken, deep-fried with basil - spice: 1/5

    $17.95

  • A-Ma's Ginger-Shrimp Fried Rice | 阿嬤炒飯

    ginger-charred fried rice with baby shrimp, eggs, topped with goji berries - spice 0/5

    $15.45

  • Soybean Crisp Soft Shell Shrimp | 豆酥軟殼蝦

    soft-shell shrimp fried with soybeans and fried shallots - spice: 0/5 cannot be made gluten-free

    $24.95

  • Hakka-Style Sauteed Pork, Pressed Tofu, and Dried Squid | 客家小炒

    pressed tofu, dried squid, and shredded pork sauteed with pickled chili peppers and Chinese celery - spice: 1/5

    $25.25

  • Pumpkin Rice Noodles W/ Shredded Pork | 金瓜米粉

    rice noodles cooked in a pumpkin broth and stir-fried with shredded pork and fried shallots - spice: 0/5 **cannot be made gluten-free

    $15.25

  • Spicy Black Bean Minced Pork W/ Chives | 蒼蠅頭

    minced pork, chives, and black beans stir-fried with chili peppers. spice level: 2/5

    $16.95

  • Taiwanese Intestine Stew | 五更腸旺

    pig's blood, intestines, and soft tofu in pickled chili pepper sauce - spice: 3/5

    $20.45

Dandan Delicacies

For those looking for a little bit more of an adventure

  • Ginger Shredded Duck | 薑爆鴨絲

    shredded braised duck sautéed with ginger, red & green bell peppers and scallions - spice: 0/5

    $24.75

  • Pickled Vegetable Live Whole Fish | 酸菜活魚

    two whole branzino, de-boned and simmered in a tangy broth with pickled vegetables with glass noodles, and enoki mushrooms - spice: 2/5

    $36.25

  • Jiang Bei Hot Sauce Live Whole Fish | 江北水煮活魚

    two whole branzino de-boned and simmered in an authentic Sichuan chili oil hot sauce - spice: 4/5

    $36.25

  • Smoked Pork Belly W/ Leeks | 蒜苗臘肉

    house smoked pork belly sautéed with leeks & long hot peppers - spice: 2/5

    $23.25

  • Lychee/Home-style Fish | 荔枝/家常魚片

    flounder fillets lightly battered and fried, served with our house-made sweet and sour sauce - ask for the home-style to add a little kick - lychee spice: 0/5, homestyle spice: 1/5

    $23.25

  • Golden Spicy Stew | 金牌毛血旺

    lamb, enoki mushrooms, tripe, and pig's blood meld together to create this hearty stew - spice: 4/5

    $37.25

  • Spicy Aromatic Pot | 麻辣香鍋系列

    a mixture of bunapi and wood ear mushrooms, onion, bamboo shoots, dry pepper, cauliflower, bell peppers, sesame, potato, and five-spice, stir-fried in a flaming wok - spice: 4/5

    Chicken | 雞 $23.75

    Fish | 魚 $29.75

    Shrimp | 蝦 $32.25

    Ribeye | 肥牛 $35.75

    Pressed Tofu | 豆腐干 $24.75

  • Sizzling Wonton Platter | 鉄盤三鮮響鈴

    six fried wontons meet a sweet and sour sauce with chicken, pork, and shrimp on a sizzling platter - spice: 0/5

    $32.95

  • Sweet & Sour Beef | 糖醋牛肉

    flash fried beef (breaded with flour) covered in a sweet & sour sauce - spice: 0/5 **cannot be made gluten-free

    $22.95

  • Spicy & Sour Ribeye Pot | 酸湯肥牛

    thinly sliced ribeye cooked with red hot peppers and pickled mustard greens flavored pumpkin broth, served over enoki mushrooms and glass noodles, topped with fresh cilantro - spice: 3/5

    $29.45

  • Sichuan Prime Rib Tips | 川式牛柳

    prime rib tips sauteed with long hot peppers, bell peppers, onions, sichuan peppercorn, and bok choy

    $27.45

  • Spicy Mixed Tofu Pot | 麻辣豆花煲系列

    your choice of protein mixed with tofu in spicy Sichuan pepper hot sauce with pickled vegetables and Chinese celery topped with sesame seeds, crisp soybeans, and cilantro - spice: 4/5

    Chicken | 雞 $18.95

    Beef | 牛 $22.25

    Fish | 魚 $23.75

    Shrimp | 蝦 $23.95

  • Country Style Beef w/ Cilantro | 山椒香菜小炒牛

    beef stir-fried with mountain chili peppers, cilantro, pickled chili peppers, and oyster sauce - spice: 6/5 - cannot be made gluten-free

    $28.45

  • Green Peppercorn Hot Sauce Dish | 青花椒水煮系列

    cooked in a flaming wok with cabbage, enoki mushrooms, leeks, celery, and dried chili pepper in an authentic Sichuan chili oil hot sauce - spice: 4/5

    Chicken | 雞 $19.95

    Pork | 肉 $20.75

    Beef | 牛 $23.75

    Fish | 魚 $23.75

    Tofu | 豆腐 $20.45

  • Honey Pine Nut Shrimp | 松子美乃滋蝦

    fried shrimp tossed in a homemade cream sauce with diced red & green bell peppers and pine nuts - spice: 0/5

    $28.95

  • Golden Bunapi Mushrooms | 金沙白玉菇

    crisp bunapi mushrooms lightly folded in duck yolk batter with red & green bell pepper spice: 0/5

    $19.25

  • Fried Whole Fish in Sichuan Style Sauce | 孜味香辣烤魚

    whole branzino (bone-in) flash fried and simmered with chili oil and an assortment of vegetables

    $39.45

    peanut

Lo Mein/ Rice Noodle/ Fried Rice

  • Lo Mein | 撈麵

    egg noodle stir-fried with your choice of protein, carrots, scallions, oyster sauce, and cabbage - spice: 0/5 - cannot be made gluten-free

    Chicken | 雞 $13.75

    Pork | 肉 $14.25

    Vegetable | 素 $13.25

    Beef | 牛 $16.25

    Shrimp | 蝦 $15.75

    House Special (chicken, pork & shrimp) | 本樓 $17.25

    Taiwanese Sausage | 台灣香腸 $16.75

  • Rice Noodle | 米粉

    rice noodles stir-fried with choice of protein, egg, scallions, onions, and carrots - spice: 0/5

    Chicken | 雞 $13.75

    Pork | 肉 $14.25

    Vegetable | 素 $13.25

    Beef | 牛 $16.25

    Shrimp | 蝦 $15.75

    House Special (chicken, pork & shrimp) | 本樓 $17.25

    Taiwanese Sausage | 台灣香腸 $16.75

  • Fried Rice | 炒飯

    fried rice with your choice of protein, egg, peas, carrots, onions, & scallions - spice: 0/5

    Chicken | 雞 $13.75

    Pork | 肉 $14.25

    Vegetable | 素 $13.25

    Beef | 牛 $16.25

    Shrimp | 蝦 $15.75

    House Special (chicken, pork & shrimp) | 揚州 $17.25

    Taiwanese Sausage | 台灣香腸 $16.75

  • Sichuan Style Fried Rice | 川味炒飯

    fried rice with egg, bacon, pickled chili peppers, and pickled vegetables - spice: 2/5 Contains bacon

    $15.75

  • Sichuan Curry Rice Noodle | 四川咖哩米粉

    rice noodles stir-fried with long hot peppers, onions, egg, chicken, bacon, and curry power - spice: 2/5

    $15.95

  • Scallion Fried Rice | 蔥香炒飯

    egg fried rice stir-fried in a scallion puree - spice: 0/5

    $13.75

  • XO Sauce Fried Rice | 海鮮XO炒飯

    a specialty fried rice that combines xo sauce (contain dried scallop, dried shrimp, oyster sauce), diced shrimp, lump crabmeat, egg, & scallions - spice: 1/5

    $19.45